Stephen Starr’s Slim’s Steakhouse Opens in Bal Harbour, Redefining Dining with Glamorous Design and Culinary Excellence
Slim’s Steakhouse, a new dining establishment by renowned restaurateur Stephen Starr, officially opened its doors on March 17, 2026, at Bal Harbour Shops, located at 9700 Collins Ave, Bal Harbour, Florida. This latest venture is already making waves as one of the most anticipated dining spots in Miami.
A Glamorous Reimagining of the Classic Steakhouse
Situated in the former location of Starr’s acclaimed Makoto, Slim’s offers a luxurious reinterpretation of the traditional steakhouse experience. Designed by the esteemed firm GACHOT, the restaurant draws inspiration from the golden age of cinema, creating an ambiance that is both indulgent and welcoming. Starr emphasized the importance of crafting a space that feels both transportive and inviting, aiming to bring together locals and visitors for an exceptional dining experience.
Interior Design and Atmosphere
GACHOT has successfully blended refined aesthetics with a strong sense of place in Slim’s design. The restaurant features a striking checkerboard floor made of Nero Marquina and Calacatta Viola Monet marble. Honey-hued leather banquettes and rich, moody tones contribute to an atmosphere that is subtly theatrical. Art deco-inspired murals by Christoph Niemann add a playful edge, ensuring that the glamour of the space remains approachable. John and Christine Gachot noted that the design elements create a contemporary sensibility while nodding to the nostalgia of classic steakhouses.
Culinary Offerings
The culinary program at Slim’s is led by Chef Anthony Micari, who honors traditional steakhouse fare while incorporating innovative touches. The menu prominently features premium cuts of Wagyu beef and a refined raw bar, including a caviar experience. One standout dish is the signature Cheesesteak, which includes hand-cut Wagyu, black truffle, foie gras, fried onions, and Cooper Sharp cheese on a freshly baked sesame roll. Other menu highlights include starters like Pigs in a Blanket and Oysters on the Half Shell, as well as seafood options such as Wild Dover Sole and Twin Lobster Tails. Desserts offer a nostalgic finish with choices like Coconut Chiffon Cake and tableside Bananas Foster.
Beverage Program
Slim’s cocktail program pays homage to classic indulgence with a dedicated martini list that ranges from subtly dirty to sweet-forward options. The broader cocktail menu draws on retro influences, complemented by a wine selection featuring benchmark producers from around the globe. The restaurant’s layout includes both indoor and outdoor dining areas, along with a dedicated bar, allowing for seamless transitions from daytime cocktails to late-night dinners.
A New Standard in Dining
Bal Harbour Shops is known for setting a high standard in the dining landscape, and Slim’s aims to uphold that reputation. With its thoughtfully designed interiors, engaging culinary offerings, and a commitment to exceptional service, Slim’s is poised to become a significant addition to the Miami dining scene. Reservations are highly recommended for those looking to experience this new culinary destination.
As reported by hauteliving.com.
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Published on 2026-03-24 22:28:00 • By FAME Delivered News Desk