UAE to Welcome Nobu, Gymkhana, Hanbok, Isabel Mayfair, and More in 2026
As the culinary scene in the United Arab Emirates continues to evolve, 2026 promises a remarkable lineup of restaurant openings in both Dubai and Abu Dhabi. With a shift toward meticulously planned establishments, the upcoming year will feature a blend of international icons and innovative local ventures. Here’s a closer look at some of the anticipated dining spots that are set to make their debut.
Notable International Openings in 2026
Nobu One Za’abeel
Cuisine: Japanese-Peruvian
Nobu One Za’abeel will launch within the luxury One Za’abeel hotel, adding to the esteemed Nobu brand established by renowned chef Nobu Matsuhisa. This Dubai location will showcase a menu filled with signature dishes such as black cod miso and yellowtail sashimi. Diners can expect a sleek design that mirrors the grandeur of its setting.
Expected Opening: January 2026; One Za’abeel, Dubai.
Gymkhana
Cuisine: Indian
London’s Michelin-starred Gymkhana will make its entrance in the Dubai International Financial Centre. This restaurant is inspired by the elite members’ clubs in pre-independence India and will offer a menu rich with North Indian flavors. Signature dishes will include tandoor-cooked meats and robust curries, offering a tasteful representation of traditional culinary artistry.
Expected Opening: TBC; Dubai International Financial Centre.
Isabel Mayfair
Cuisine: Mediterranean, European
Launching its first international branch in Abu Dhabi, Isabel Mayfair promises an upscale dining experience inspired by its London counterpart. The restaurant will maintain a focus on Mediterranean fare, combining artistry in both food and ambiance. Patrons can anticipate a menu that elegantly balances classic and new dishes.
Expected Opening: Early 2026; The Galleria, Al Maryah Island, Abu Dhabi.
Hanbok
Cuisine: Korean
Hanbok will introduce contemporary Korean cuisine at The Galleria, Al Maryah Island. This restaurant aims to elevate Korean dining by emphasizing balance and fermentation in its dishes. Expect traditional staples like jeon and grilled meats, presented with the finesse of refined cuisine.
Expected Opening: Early 2026; The Galleria, Al Maryah Island, Abu Dhabi.
Chotto Matte
Cuisine: Japanese-Peruvian
Chotto Matte will bring its celebrated Nikkei culinary style to Dubai, combining Japanese techniques with Peruvian ingredients. Known for its energetic atmosphere, the restaurant will feature a menu that includes ceviche and robata-grilled dishes, complemented by a distinctive cocktail selection.
Expected Opening: TBC; Dubai International Financial Centre.
Prominent Local Concepts
Ay-Vy
Cuisine: Pan-Asian
More than just a dining venue, Ay-Vy is envisioned as a cultural experience blending Asian flavors with artistic design and musical elements. Dishes will range from sushi to signature chef-led omakase experiences in an environment that promises vibrant engagement.
Expected Opening: February 2026; Dubai International Financial Centre.
Cazibeli
Cuisine: Turkish
Cazibeli will introduce a modern take on Turkish communal dining at Gran Melia Dubai Jumeirah. Emphasizing shared plates, the restaurant will showcase traditional favorites like mezze and grilled meats in a sophisticated setting that integrates Arabic and Art Deco designs.
Expected Opening: TBC; Jumeirah 1, Dubai.
Lavita Beach House
Cuisine: Italian
Set at One at Palm Jumeirah, Lavita Beach House aims to deliver a coastal Italian dining experience. The food will spotlight seafood and lighter fare, designed for relaxed meals by the beach, transitioning seamlessly from day to night.
Expected Opening: TBC; Palm Jumeirah, Dubai.
La Mome
Cuisine: French, Mediterranean
Originally from Cannes, La Mome will introduce its Riviera-inspired dining style to Dubai Hills. The menu will focus on classic French cooking, including steak frites and seafood, offered in a polished yet approachable atmosphere.
Expected Opening: TBC; Dubai Hills.
Neo Temaki
Cuisine: Japanese
The hand-roll concept Neo Temaki will open at JW Marriott Marquis, focusing on freshly made temaki served immediately. Known for its simplicity and quality, the menu will feature hand rolls filled with carefully sourced ingredients.
Expected Opening: TBC; Business Bay, Dubai.
The diverse set of restaurants planned for 2026 reflects the UAE’s dynamic culinary landscape. With an emphasis on thoughtfully designed experiences and quality cuisine, both residents and visitors can look forward to an exciting year of dining.
Published on 2026-01-05 10:12:00 • Category: Lifestyle, Restaurants, Dubai, Abu Dhabi